Monday, March 22, 2010
I used a combination of Mozzarella & Cheddar cheese to make up 5 cups. Mayo is mayonnaise not Miracle Whip! That's 1 tsp of Accent, 2 tsp of minced onion & 1 Tbsp minced parsley flakes...incase you needed that spelled out! Oh and I think it's much better if it's made the day before!
You can also add any or all of the following: dash of black pepper; dash of seasoning salt; 1 tsp Parmesan cheese and/or dash of garlic.
Serve with Fritos, any cracker, spread on sandwiches or with raw veggies!
This stuff is sinfully good & addicting! The picture doesn't do it justice! We had potluck at work so I took a picture of it after I got it to work since I didn't get one after I made it at home.
Saturday, March 6, 2010
When I got home, I decided to make a large peach pie than the individual pies and it was so very good.
I just took my crust (store bought, even though I have her homemade recipe) and spread it over my pie dish. I took a large can of peaches, (drained) & added about 1/4 c sugar and a sprinkle of cinnamon & nutmeg and then spread them out over my crust. I took another crust & spread it over the peaches & poked holes in it to let the steam out. I baked it for about 30-45 mins (or when crust was golden brown) on 325 degrees.
When I removed it from the oven, I spread some cream cheese icing over the top and just let it set. Oh it was good....real good!