Paula Deen's Symphony Brownies

I made these brownies for Thanksgiving. I promise you, they are addictive but at least I'm telling you up front!! The bad part is that they are TOO easy to make!!!

All you do is buy a brownie mix with walnuts - large size or two small ones and then two family size Symphony bars with toffee and almonds.

Mix the brownie mix as directed, pour half into a greased 9x13 pan. Break apart the candy bar & place on top of the mix then pour the other half on top. Bake according to package directions.

Before I poured the other half on top, I added miniature marshmallows & coconut. As soon as the brownies were done, I covered with whipped fudge icing, pecans & toffee pieces. I read on one of my favorite recipe blogs that you can add chopped Milky Way bars rather than the Symphony bars or even chopped Twix.

I kept them in the pan so they wouldn't dry out but you could cut them, if you wanted. They are better the next day nuked in the microwave. Goodness gracious!!!